Where Does It Come From?
As kids, many of us are educated in the most basic terms as to where popular and often colorful foods come from. Back when the division between fruits and vegetables was simple (thanks a lot, tomatoes), learning about farms and gardens was not only fun but easy.
When we got older, however, we learned that especially in the wide world of plants and food, nothing is black and white. In fact, some of the foods we eat every day aren’t quite what they seem, especially before being harvested.
Would you be able to find coffee in the wild? And where would you go looking for cinnamon?